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P

Paige

Sat, Jun 2, 2012 6:46 AM

On 02/06/2012 02:27, Craig Mudge wrote:

Crock pot wattage: 200-300.

I often use use a crock pot and like Craig suggests, it goes into the
galley sink for safety. One thing to remember when cooking this way,
raw beans such as red kidney beans and broad beans need to be pre boiled
for at least ten minutes before going into the pot. The crock pot never
reaches a high enough temperature to destroy the toxin found in these
beans.
Pulled pork served in burger buns with some salad has been a favourite
with my crew. I recently discovered Po' Boys with Debris Gravy, they go
down a storm when we are at anchor. At sea I modify them, serving the
beef on a thick slice of freshly baked bread, in a shallow pasta
bowl.with lots of gravy. Easily eaten with a spoon.

P.

On 02/06/2012 02:27, Craig Mudge wrote: > Crock pot wattage: 200-300. I often use use a crock pot and like Craig suggests, it goes into the galley sink for safety. One thing to remember when cooking this way, raw beans such as red kidney beans and broad beans need to be pre boiled for at least ten minutes before going into the pot. The crock pot never reaches a high enough temperature to destroy the toxin found in these beans. Pulled pork served in burger buns with some salad has been a favourite with my crew. I recently discovered Po' Boys with Debris Gravy, they go down a storm when we are at anchor. At sea I modify them, serving the beef on a thick slice of freshly baked bread, in a shallow pasta bowl.with lots of gravy. Easily eaten with a spoon. P.

ET

Edward Turner

Sat, Jun 2, 2012 6:25 PM

cut up fruit, frozen grapes and lots of watermelon.

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cut up fruit, frozen grapes and lots of watermelon. > http://lists.trawlering.com/mailman/listinfo/trawlers_lists.trawlering.com > > > To unsubscribe or modify your subscription options (get password, > change email address, etc) go to: > http://lists.trawlering.com/mailman/listinfo/trawlers_lists.trawlering.com > Trawlers & Trawlering and T&T are trademarks of Water World > Productions. Unauthorized use is prohibited. > >

DS

dave stephens

Sun, Jun 3, 2012 12:01 AM

Imagine you're on a long passage, (5 days or more) and food becomes one
of those things that break up the boredom. What, food wise would
brighten your day?

Without a doubt, my favorite on board is pulled pork sandwiches made the way we did 25 years ago on a salmon troller out in the Pacific..

Dice a sweet onion, add a pork loin, and a can of root beer (yes, that is right,root beer) place in a dutch oven (cast iron covered kettle) and place on the engine for most of the day. When done, add BBQ sauce and it is the best I have ever had. The skipper used to say that the vibration of the engine would tenderize it, but who knows.

Dave

Imagine you're on a long passage, (5 days or more) and food becomes one of those things that break up the boredom. What, food wise would brighten your day? Without a doubt, my favorite on board is pulled pork sandwiches made the way we did 25 years ago on a salmon troller out in the Pacific.. Dice a sweet onion, add a pork loin, and a can of root beer (yes, that is right,root beer) place in a dutch oven (cast iron covered kettle) and place on the engine for most of the day. When done, add BBQ sauce and it is the best I have ever had. The skipper used to say that the vibration of the engine would tenderize it, but who knows. Dave

RP

richter-pooh@rocketmail.com

Tue, Jun 5, 2012 3:06 AM

Chili, as hot as you can stand it.

Sent from my iPhone

On Jun 1, 2012, at 3:22 PM, Paige paige.reeves99@yahoo.co.uk wrote:

It's a fact, most of the peeps who post on here are male so I want to ask you a question.

Imagine you're on a long passage, (5 days or more) and food becomes one of those things that break up the boredom. What, food wise

Chili, as hot as you can stand it. Sent from my iPhone On Jun 1, 2012, at 3:22 PM, Paige <paige.reeves99@yahoo.co.uk> wrote: > It's a fact, most of the peeps who post on here are male so I want to ask you a question. > > Imagine you're on a long passage, (5 days or more) and food becomes one of those things that break up the boredom. What, food wise

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